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Chloe Ranks The Dbacks’ 2019 Menu

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Ketchup, mustard, and relish don’t cut it for hot dog toppings at Chase Field. While the classics are available, the Diamondbacks give extravagant options with their new 2019 season menu. Including, a vegan burger, a hot dog piled high with favorite breakfast foods, a new take on chicken and waffles and more. Resident foodie, Chloe Mar, ranks her top five favorites: 
 

1. All Day Breakfast Dog

The All Day Breakfast Dog is an 18-inch hot dog covered in hash browns, gravy, cheese, bacon and fried eggs. It costs $30 and will be available in April and May at Big Dawgs. This is both Chef Tilder’s and Chloe’s favorite. You can’t go wrong with breakfast!
 

2. Chicken and Donuts

This is the Dbacks‘ take on chicken and waffles. It’s popcorn chicken paired with donut holes and maple syrup. It’ll cost you $11 at Gonzo’s Grill. The donuts, made fresh daily, standout against the popcorn chicken making this Chloe’s second favorite item.
 

3. Camelback Burger

Calling all vegans! The Camelback Burger is a grilled plant-based burger topped with brown sugar-truffle ketchup, jalapeño relish and more. This comes in as third runner-up according to Chloe’s ranking. It’s a fresh, inclusive take on the classic burger costing $14. 
 

4. 505 Fry Bread Taco

Fry bread is a fan favorite at spring training and it’s finally made its way to Chase Field. The dish is a fry bread shell topped with beans, carnitas, 505 Southwestern green chile sauce and more. It costs $14 and is available at Taste of Chase. According to Chloe, it’s simply delicious. 
 

5. S.I. Cover Dog

Last but not least, the S.I. Cover Dog goes all out. It’s an 18-inch bratwurst covered in fried mac and cheese, coleslaw and more. It’s available in August and September for $30 at Big Dawgs. The flavors work surprisingly well plus, anything fried is always a winner, rounding out Chloe’s top five.